The Dietetic and Nutritional Management of Food Allergy

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منابع مشابه

Management of Food Allergy

Although food allergy is a major public health problem, currently there is no effective and safe treatment except to avoid the foods .But the need for new options is critical now as the number of children diagnosed with food allergies rises. Avoiding the offending allergen in the diet is the primary treatment of food allergy. Once a food to which the patient is sensitive has been identified, th...

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management of food allergy

although food allergy is a major public health problem, currently there is no effective and safe treatment except to avoid the foods .but the need for new options is critical now as the number of children diagnosed with food allergies rises. avoiding the offending allergen in the diet is the primary treatment of food allergy. once a food to which the patient is sensitive has been identified, th...

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Histamine and Food Allergy

Histamine is synthesized via histidine decarboxylase (HDC) in wide types of immune cells and is involved in abundant physiologic and pathologic processes. Histamine is a mediator released during inflammatory reactions, such as food allergy. Food allergy is immunological reactions to 'fight off' specific allergens within food in susceptible individuals. The aim of this study is investigation of ...

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Histamine and Food Allergy

Histamine is synthesized via histidine decarboxylase (HDC) in wide types of immune cells and is involved in abundant physiologic and pathologic processes. Histamine is a mediator released during inflammatory reactions, such as food allergy. Food allergy is immunological reactions to 'fight off' specific allergens within food in susceptible individuals. The aim of this study is investigation of ...

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ژورنال

عنوان ژورنال: Journal of the Royal Society of Medicine

سال: 1997

ISSN: 0141-0768,1758-1095

DOI: 10.1177/0141076897090030s08